The SENSITIVE SKIN range uses key gentle ingredients reputed for their anti-inflammatory properties, including Chai Seed Oil, Frankincense, Parsley Seed Oil and Prickly Pear Extract to soothe, hydrate, calm and relieve aggravated skin conditions.
Sensitive skin is generally classified into three groups:
Group 1: Low barrier function. Alteration of the skin’s barrier function with high TEWL and abnormal desquamation.
Group 2: Inflammation; presence of inflammation, but normal barrier function
Group 3: Neurosensitive group normal barrier function, no inflammation, but exaggeration on the nerve response in the skin.
